Introduction
Welcome to our blog, where we share delicious recipes and cooking tips. In this article, we will be discussing a mouthwatering Lodge Cast Iron Chicken Recipe. If you’re a fan of juicy, flavorful chicken, then this recipe is perfect for you. Using the Lodge cast iron skillet will give your chicken a crispy exterior and tender interior, making it a favorite among both amateur and professional chefs.
Ingredients
For the marinade:
– 1/4 cup olive oil
– 2 tablespoons lemon juice
– 2 cloves garlic, minced
– 1 teaspoon dried herbs (such as thyme, rosemary, or oregano)
– Salt and pepper to taste
For the chicken:
– 4 boneless, skinless chicken breasts
– 2 tablespoons butter
– Fresh herbs for garnish (optional)
Instructions
1. In a bowl, combine the olive oil, lemon juice, minced garlic, dried herbs, salt, and pepper. Mix well to create the marinade.
2. Place the chicken breasts in a ziplock bag and pour the marinade over them. Seal the bag and massage the marinade into the chicken. Let it marinate in the refrigerator for at least 30 minutes, or overnight for maximum flavor.
3. Preheat your Lodge cast iron skillet over medium heat. Add the butter and allow it to melt.
4. Remove the chicken breasts from the marinade and shake off any excess. Place them in the skillet and cook for 6-8 minutes per side, or until the internal temperature reaches 165°F (74°C).
5. Once cooked, remove the chicken from the skillet and let it rest for a few minutes before serving. This will help the juices redistribute, ensuring a tender and juicy chicken.
6. Serve the Lodge Cast Iron Chicken with a garnish of fresh herbs, if desired. Pair it with your favorite sides, such as roasted vegetables or a salad, for a complete and satisfying meal.
Tips for Success
– Make sure to preheat your Lodge cast iron skillet before adding the chicken. This will help create a nice sear on the outside while keeping the inside juicy.
– Don’t overcrowd the skillet. Cook the chicken in batches if necessary, to ensure even cooking and browning.
– If you don’t have a Lodge cast iron skillet, you can use any other oven-safe skillet, but the cooking time may vary.
– Feel free to customize the marinade by adding your favorite herbs and spices. Experiment with different flavors to suit your taste.
Conclusion
This Lodge Cast Iron Chicken Recipe is simple yet incredibly delicious. The cast iron skillet helps create an amazing texture and flavor that will have your taste buds dancing with joy. Give it a try and impress your family and friends with this mouthwatering dish!