The Iconic Dish of Taiwan
If you are a food enthusiast, you must have heard of Taiwan Chicken House and Rice. It is a dish that has gained immense popularity not only in Taiwan but also around the world. This simple yet delicious dish is a staple in Taiwanese cuisine and is loved by locals and tourists alike.
What is Taiwan Chicken House and Rice?
Taiwan Chicken House and Rice, also known as Ji Pai Fan, is a dish that consists of crispy and juicy chicken served on a bed of fragrant rice. The chicken is usually marinated with a blend of spices and deep-fried to perfection. The rice is cooked with chicken broth, ginger, and garlic, giving it a flavorful taste.
The Secret to the Perfect Chicken
The key to making the perfect Taiwan Chicken House and Rice lies in the preparation of the chicken. The chicken is first marinated for several hours to allow the flavors to penetrate the meat. It is then coated in a seasoned flour mixture and deep-fried until golden and crispy. The result is a mouthwatering chicken that is tender on the inside and crispy on the outside.
Where to Find Taiwan Chicken House and Rice
Taiwan Chicken House and Rice can be found in numerous street stalls, night markets, and restaurants across Taiwan. It is a popular street food that is often enjoyed as a quick and affordable meal. Some of the best places to try this dish include Shilin Night Market in Taipei, Liuhe Night Market in Kaohsiung, and Fengjia Night Market in Taichung.
Tips for Enjoying Taiwan Chicken House and Rice
When ordering Taiwan Chicken House and Rice, there are a few tips to keep in mind. Firstly, make sure to ask for extra sauce. The sauce is a combination of soy sauce, garlic, and chili, and it adds an extra layer of flavor to the dish. Secondly, don’t forget to try the pickled vegetables that are often served as a side dish. They provide a refreshing and tangy contrast to the rich flavors of the chicken and rice.
Why Taiwan Chicken House and Rice is a Must-Try
Taiwan Chicken House and Rice is not just a dish; it is a culinary experience. The combination of crispy chicken, fragrant rice, and flavorful sauce creates a harmony of flavors and textures that is simply irresistible. Whether you are a meat lover or a rice enthusiast, this dish is sure to satisfy your taste buds.
Conclusion
In conclusion, Taiwan Chicken House and Rice is a must-try dish for anyone visiting Taiwan. Its popularity is a testament to its deliciousness and the love that the Taiwanese people have for their food. So, the next time you find yourself in Taiwan, make sure to indulge in this iconic dish and experience the flavors of this beautiful island.