Fast and Refreshing Pea Soup Brings Flavorsome Twist to Your Meal Routine
A quick-fix meal solution for the health-conscious crowd, this easy pea soup is a game-changer. Within 30 minutes, you can whip up this nutritious and filling starter with just a few simple ingredients - onion, olive oil, peas, yogurt, and mint. The best part? It doesn't call for heavy cream or any complicated prep work.
To make this delightful soup, start by sautΓ©ing sliced onions in oil over moderate heat until softened. Then, toss in frozen peas and continue stirring. Next, add water and vegetable broth to the pan, bringing everything together in a flavorful medley. Let it simmer until the peas are tender - about 5-10 minutes.
The final step is blending the soup to achieve that silky texture we all adore. When ready to serve, ladle the soup into bowls, season with salt and pepper to taste, garnish with fresh mint, and finish with a dollop of yogurt.
Nutritional Breakdown:
* Calories: 155 per serving
* Fat: 8 grams per serving
* Sodium: 252 milligrams per serving
* Carbs: 17 grams per serving
* Protein: 7 grams per serving
This pea soup recipe is more than just a tasty meal option - it's a healthy one too, packed with fiber and vitamins from the peas. It's an excellent way to kick-start your day or provide sustenance after a workout without compromising on flavor.
				
			A quick-fix meal solution for the health-conscious crowd, this easy pea soup is a game-changer. Within 30 minutes, you can whip up this nutritious and filling starter with just a few simple ingredients - onion, olive oil, peas, yogurt, and mint. The best part? It doesn't call for heavy cream or any complicated prep work.
To make this delightful soup, start by sautΓ©ing sliced onions in oil over moderate heat until softened. Then, toss in frozen peas and continue stirring. Next, add water and vegetable broth to the pan, bringing everything together in a flavorful medley. Let it simmer until the peas are tender - about 5-10 minutes.
The final step is blending the soup to achieve that silky texture we all adore. When ready to serve, ladle the soup into bowls, season with salt and pepper to taste, garnish with fresh mint, and finish with a dollop of yogurt.
Nutritional Breakdown:
* Calories: 155 per serving
* Fat: 8 grams per serving
* Sodium: 252 milligrams per serving
* Carbs: 17 grams per serving
* Protein: 7 grams per serving
This pea soup recipe is more than just a tasty meal option - it's a healthy one too, packed with fiber and vitamins from the peas. It's an excellent way to kick-start your day or provide sustenance after a workout without compromising on flavor.